Is it true that you are searching for a skilled, great-quality serving of some nourishment at a smaller-scale social affair? That’s where Cumbria Catering Solutions comes into the picture. To this end, we need to realize that every party—big or small—deserves great food and even greater service. Whether it is a birthday party, a romantic dinner on an anniversary, or just a reunion of friends, our beautiful small party catering service is perfect for such settings.

Why Choose Cumbria Catering Solutions for Small Parties?

  1. Personalized Menus: Indeed, we hold the view that no two parties are the same. That is why we are always happy to discuss the potential menu with you and bring out only the best to match your preference, occasion, and restrictions. Regarding appetizers and entrées, we’ll help you plan the perfect meal for your event.
  2. Locally Sourced Ingredients: As a Cumbria-based company, we pride ourselves on getting our fresh ingredients from within the region. Purchasing from farmers and locally based suppliers means that the food we serve will be fresh, and we will be offering genuine cuisine.
  3. Expert Chefs: The valuable resources of professional and creative chefs are always eager to prepare marvelous dishes to satisfy the client. They are experienced chefs, which guarantees that all meals are artistically made.
  4. Flexible Service: Whether you want our attended catering services that come with our staff to set up and serve the food or just want delivery of meals that you can reheat on our chaffing dishes, we have you sorted. Our team can work according to your desire and make your occasion discomfort-free.

Our Small Party Catering Options

1. Buffet Style Catering

Especially suitable for informal occasions, our guests can help themselves with the prepared dishes during the event. Choose from hot or cold options, including:

2. Sit-Down Meals

For a more formal experience, opt for our sit-down meals. Our chefs prepare and serve multi-course meals, ensuring a fine dining experience in the comfort of your venue. Popular choices include:

3. Canapés and Finger Food

Especially for events where people would be moving around, we have a variety of finger-licking delicacies. Options include:

Catering to Special Diets

Here at Cumbria Catering Solutions, it doesn’t matter to us whether you follow a gluten-free diet or any other specific type of diet for that matter. About dietary restrictions: our team makes sure that anyone with vegetarian, gluten-free, or allergy needs won’t feel like they’re missing out. Our promise has always been to keep delicious and maintain the necessary quality irrespective of the menu’s categorical divisions.

Stress-Free Small Party Planning

Of course, everyone understands that organizing a party is quite a stressful activity. But we are here to help you out and take this pressure of catering off of the serving tray (pun intended). Because our professional team is responsible for providing the food, you will be able to attend to your guests better and enjoy the event too.

How to Book Our Services

It is easy to book with Cumbria Catering Solutions. Here’s how it works:

  1. Contact Us: Due to the obvious necessity for multiple correspondences, we encourage you to contact us through our website using the event details form or call us.
  2. Consultation: Please get in touch with us for a call so we can discuss how we can help achieve your catering goals.
  3. Menu Approval: Following this, we will give customers a quotation and schedule their event depending on the agreed menu.
  4. Enjoy Your Event: Well, there you have it, folks—Now that we’ve got you to this part, let us take it from here.

Serving Cumbria and Beyond

Small party catering can be arranged for any location in the Cumbria area and in nearby regions. If your reception is in your house, in a hall, or even out in the open, we’ll do the catering for you.

Get in Touch Today

Function Cumbria Catering Solutions into your small party and you will never have a boring event again. Contact us today or look for more information about our services on our website to place an order for your party. So, time for culinary magic. Let’s cook something once guests start speaking at a party.

Leave a Reply

Your email address will not be published. Required fields are marked *

Book Now

Menu 1
3 course

Sit down menu £50 per person

Starters

1. Marinated courgette & heirloom tomato Salad served with toasted pine nuts, basil pesto & crispy feta  (V,VE+)

2. Salmon & smoked salmon fishcake dressed watercress hollandaise sauce

3. Chicken liver parfait served with local chutney, dressed mixed leaves crisp crostinis.

Main course

1. Braised blade of beef served with horseradish mashed potato, maple glazed root vegetables bourguignon sauce

2. Pan roasted sea bass fillets served with olive oil crushed potatoes, wilted spinach & a mussel veloute

3. superfood salad consisting of roasted butternut, buckwheat, crumbled feta, fresh pomegranate seeds & harissa mayo

Desserts

1. Glazed Tart au Citroen served with a raspberry sorbet & fresh mint

2. Set Chocolate tart, raspberry gel toasted pistachio

3. Classic sticky toffee pudding served with butterscotch sauce and vanilla ice cream

Menu 2 5 courses £80ph

Selection of canapés

1.Goats Cheese & Red Onion Tart
2.Roasted Red Pepper Vol Au Vent
3.Three Cheese Quiche
4.Wild Mushroom Tart
5.Minted Pea & Ham Tartlets
6.Beef Bourguignon
7.Chicken & Mushroom Vol au Vents

Starters

1. pressing of ham ham hock served with homemade pickled vegetables toasted sourdough

2. Wild mushroom bruschetta served on toasted sourdough, blue cheese sauce

3. Classic Crayfish cocktail served on bed of iceberg lettuce buttered brown bread

4. Chefs French onion soup served with gruyere cheese crouton

Main course

1. 8oz ribeye steak served with hand cut chips, confit mushroom & tomatoes, rocket & Parmesan salad pepper sauce

2. Butternut & sweet potato wellington served with wilted spinach sage & onion veloute

3. Pan roasted hake wrapped in served on a chickpea & tomato cassoulet

Desserts

1. classic sticky toffee pudding served butterscotch sauce & vanilla ice cream

2. Strawberry & Prosecco cheesecake

3. warm treacle tart served with clotted cream

4. selection of cheese & biscuits