Anyone who has held any event in London will agree that food can either make or mar the event. Whether it’s a corporate event, a wedding, a birthday party, or a private dinner, there is always a need to choose the right caterers. Here at Cumbria Catering Solutions, we have realized that catering is not just about feeding people; it is about impressing your guests. It, therefore, comes as no surprise that this page is here to assist you in hiring the best caterers in London for your event to be out of this world.

Why Hiring Professional Caterers Matters

Catering is one of the crucial service delivery factors at any event for having a quality and successful event. The sorts of products that people eat and the kind of treatment they receive directly determine their perception of the event. That is why professional catering service providers allow a professional approach, creativity, and proper measurements to make any event successful. Here are some of the top reasons to hire professional caterers in London:

  1. Heard and tasted wonderful options, The last thing that is mostly offered by professional catering services is a variety of menu-based services. Whether you are craving traditional English fare or participating in a global feast, the opportunity is given to a professional who will ensure compliance with your taste and the type of event that takes place.
  2. Convenience and stress-reducing, An event requires the organization of several activities, and catering is typically the most involved. Organizers prefer to hire catering services since they relieve one of many vital responsibilities of hosting an event, that is, providing food, by leaving it in the hands of experts who major in that area.
  3. Aesthetically Speaking the aesthetics of the food, are as much an essential component of the food as the taste it presents. Professional caterers will always have the best impression of the dishes served, knowing that they are preparing to feed the guests.
  4. It is well understood and managed by experienced caterers, most especially dealing with food hygiene, religious dietary requirements, and portion control. They made sure that all guests were well accommodated, and this included clients who had food restrictions, such as being allergic to certain foods.
  5. High-impact, Food service is an important aspect of any successful occasion For a memorable experience, the food must stand out. Most important of all, the right caterer will bend backward and ensure everyone at the event leaves satisfied and amazed.

What to Look for in a Caterer

Every person in a position to make this decision needs to consider the best caterer in London. Here are some key factors to keep in mind:

  1. Experience and Reputation, Ensure you hire caterers with experience and lots of good results from other events. A popular caterer is in a position to provide excellent services for the meals served and also excellent meals.
  2. Flexible Choices, Another important characteristic of the proper catering provider is the ability to make changes to the menu in order to reflect your tastes and the type of occasion you are putting on.
  3. Durability, Waiving a plan that does not have a clearly stated price is important. It is therefore recommendable to ensure that you know what is offering in the package and whether you will be charges extra.
  4. Partnership and Interactions, The first principle of professionalism is communication. Select a caterer you can communicate with who not only pays attention to your requests but updates you as well.
  5. Menu Tasting, Most caterers provide tasting sessions as a way of helping you determine your menu. This is a good chance to conclude the quality and taste of their meal.

Why Choose Cumbria Catering Solutions?

Cumbria Catering Solutions is a catering services company operating in London, and we boast of the highest standards. Here’s why we’re the preferred choice for many:

  1. Services offered Because each event is special, we provide intellectual catering to meet your specific requirements. From simple, non-themed buffet style to a formal, sit-down dinner, we got you there.
  2. Qualified Professional All our chefs are qualified professionals who pride themselves in being innovative when preparing dishes. Starting from procuring the highest quality produce to getting the right notes in taste. Every aspect of our food is designs to leave a mark on the guests.
  3. Unmatched Working Ethics Delivers from the time the customers contact us to the time. They leave our facility, our team is commits to offering exceptional services. We are always ready to explain, to help. And to make sure everything is right, as you, dear customers, deserve no less.
  4. Policies and Strategies Promises to Quality We are commits to quality in all our activities. We go through a lot of effort to source local and fresh foods. As well as provide the utmost clean and presentable environment to serve our foods.

Types of Events We Cater To

We specialize in catering for a variety of events, including:

Contact Us Today

When searching for the proper caterers to hire in London, it’s crucial to consider Cumbria Catering Solutions. Please do not let this process be stressful for you while enjoying delicious meals and good comments from your guests. If you are interests in catering services for your special event, please call us and get a quote. In one accord, expect that your event will be the talk of the town.

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Menu 1
3 course

Sit down menu £50 per person

Starters

1. Marinated courgette & heirloom tomato Salad served with toasted pine nuts, basil pesto & crispy feta  (V,VE+)

2. Salmon & smoked salmon fishcake dressed watercress hollandaise sauce

3. Chicken liver parfait served with local chutney, dressed mixed leaves crisp crostinis.

Main course

1. Braised blade of beef served with horseradish mashed potato, maple glazed root vegetables bourguignon sauce

2. Pan roasted sea bass fillets served with olive oil crushed potatoes, wilted spinach & a mussel veloute

3. superfood salad consisting of roasted butternut, buckwheat, crumbled feta, fresh pomegranate seeds & harissa mayo

Desserts

1. Glazed Tart au Citroen served with a raspberry sorbet & fresh mint

2. Set Chocolate tart, raspberry gel toasted pistachio

3. Classic sticky toffee pudding served with butterscotch sauce and vanilla ice cream

Menu 2 5 courses £80ph

Selection of canapés

1.Goats Cheese & Red Onion Tart
2.Roasted Red Pepper Vol Au Vent
3.Three Cheese Quiche
4.Wild Mushroom Tart
5.Minted Pea & Ham Tartlets
6.Beef Bourguignon
7.Chicken & Mushroom Vol au Vents

Starters

1. pressing of ham ham hock served with homemade pickled vegetables toasted sourdough

2. Wild mushroom bruschetta served on toasted sourdough, blue cheese sauce

3. Classic Crayfish cocktail served on bed of iceberg lettuce buttered brown bread

4. Chefs French onion soup served with gruyere cheese crouton

Main course

1. 8oz ribeye steak served with hand cut chips, confit mushroom & tomatoes, rocket & Parmesan salad pepper sauce

2. Butternut & sweet potato wellington served with wilted spinach sage & onion veloute

3. Pan roasted hake wrapped in served on a chickpea & tomato cassoulet

Desserts

1. classic sticky toffee pudding served butterscotch sauce & vanilla ice cream

2. Strawberry & Prosecco cheesecake

3. warm treacle tart served with clotted cream

4. selection of cheese & biscuits